Cocktail – Slinky Mink
Raspberry, lime, sugar, Champagne
Date Visited – April 2008
Unfortunately my dedication to the cause was still a bit lacking back in 2008, not only did I not detour to Perth, Auckland, Queenstown & Fiji, but I also failed to make note of the ingredients before departing the UK, I did however have the foresight to leave the book with Mother! This was the first bar requiring me to “phone home”, no Slinky Mink on the menu and alas no raspberry puree, so the next best thing is to pick a signature one from the menu, so a Kam Shaft it is. Not much feedback on the bar, an afternoon visit meant it was very quiet, and the basement location meant it was very dark, so not photo friendly.
